New American Plate Challenge

Berry Cherry Yogurt Popsicles

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Weekly Recipe

Try this gorgeous treat for a cool afternoon snack or a tasty after dinner indulge.


Ingredients

  • 1 1/2 Cup
    pitted fresh or frozen cherries
  • 1/2 Cup
    fresh or frozen blackberries
  • 1 Tablespoon
    honey
  • 24 Ounces
    vanilla Greek yogurt
  • 3 oz. paper cups
  • popsicle sticks or plastic spoons

Instructions

  1. In small mixing bowl mash cherries and berries. Drizzle on honey and mix together.

  2. In paper cups, layer alternating spoonfuls of yogurt and fruit until full. Place popsicle stick or plastic spoon in each cup. Freeze.

  3. In paper cups, layer alternating spoonfuls of yogurt and fruit until full. Place popsicle stick or plastic spoon in each cup. Freeze.

Nutrition: 69 calories, 0 g total fat (0 g saturated fat), 12 g carbohydrate, 5 g protein, 1 g dietary fiber, 18 mg sodium.

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